3 Paws Saloon Attic

Members Login
Username 
 
Password 
    Remember Me  
Post Info TOPIC: Honey Ginger-Glazed Carrots


Guru

Status: Offline
Posts: 8089
Date:
Honey Ginger-Glazed Carrots
Permalink   
 


Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    3      pounds        carrots -- cut into 3" x 1/2"
                          -- sticks
    3      tablespoons   honey
    2      tablespoons   unsalted butter
    1      tablespoon    finely chopped, peeled fresh gingerroot
In a kettle cover carrots with salted water by 2 inches and boil, uncovered,
until tender, about 10 minutes.
While carrots are cooking, cook honey, butter and gingerroot over moderate
heat, stirring, until butter is melted.
Drain carrots well and in a bowl toss with honey glaze and salt and pepper
to taste.



__________________
Page 1 of 1  sorted by
 
Quick Reply

Please log in to post quick replies.

Tweet this page Post to Digg Post to Del.icio.us


Create your own FREE Forum
Report Abuse
Powered by ActiveBoard