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Post Info TOPIC: KEY LIME PIE SUBMITTED BY KITTEN


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KEY LIME PIE SUBMITTED BY KITTEN
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1 prepared 9-inch graham cracker crust
1 can carnation sweetened condensed milk
1/2 cup ( bout 3 medium limes) fresh lime juice
1 teaspoon grated lime peel
2 cups frozen whipped topping thawed

Beat sweetened condensed milk and lime juice in small mixing bowl until combined; stir in lime peel.  Pour into crust; spread with whipped topping.  Refrigerate for 2 hours or until set.  Make 8 servings




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