1 1/2 c Cake flour 1/4 c Cocoa 2 tb Granulated sugar replacement 1 ts Baking soda 1/2 ts Salt 1 c Water 1 tb White vinegar 1/4 c Liquid shortening 1 ts Vanilla Egg
Combine cake flour, cocoa, sugar replacement, baking soda and salt in sifter. Sift into large bowl, add remaining ingredients and beat to mix. Pour into 9-inch square baking dish. Bake at 375F for 35-40 minutes, or until done. MICROWAVE: Cook on medium for 10-11 minutes, turning dish a quarter turn every 5 minutes.. 1 serving = 1 bread, 1 fat calories = 89
