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Post Info TOPIC: VEGETABLE CASSEROLE


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VEGETABLE CASSEROLE
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1 can frozen cream of shrimp soup
1 3 oz pkg cream cheese
4 tbsp milk
2 pkgs of frozen veggies your choice
1 pkg frozen french fried onion rings
  Blend soup, cream cheese, and milk together over low heat until melted and smooth. Put 2 pkges of cooked vegetables into a casserole and pour the creamed mixture over top. Put frozen onion rings on top and bake about 30 mins at 350.



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