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Tropical Chicken
(Preview)
Ingredients4 x boneless, skinless chicken fillets2 pieces banana, peeled and sliced4 rashers lean bacon or prosciutto400g coconut cream1tbsp coconut or olive oil Serves 4Cut a large pocket in chicken with a filleting knife, stuff each fillet with fruit.Wrap chicken tightly with a bacon strip,...
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Jadeite
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0
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2083
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Thai-style Salmon Cakes
(Preview)
Ingredients2 cups (650g) sweet potato or kumara, cooked and mashed2 tbsp Thai red curry paste½ cup coriander, chopped 415g can or tinned pink salmon, drained1 tbsp coconut or vegetable oil Serves 4Combine mashed sweet potato, salmon, red curry paste and coriander in a large bowl, season with pepp...
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Jadeite
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0
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1600
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Baked Fish with Cheese Sauce and Grapes
(Preview)
Ingredients: 2 lbs fillet fish cut in suitable portions 2 tablespoons cornflour 1/2 lb peeled grapes 1 pint milk 2 large tablespoons butter 2 cups grated cheese Method: Sprinkle salt and pepper on fis...
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Fergie
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0
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2071
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Venison Roast
(Preview)
Ingredients for marinade: 2 tablespoons brown sugar 1 teaspoon ground cloves 2 tablespoons salt 1 teaspoon allspice 1 teaspoon pimento 1/2 lb. strips of pork fat 1 bottle P...
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Fergie
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0
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1917
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BOBOTIE (Curry dish)
(Preview)
This delicate dish is of Malay origin, and was often cooked by travelers in an ant-heap oven, IE;an oven made out of a discarded ant heap. Today it tastes just as good baked in a modern oven. It has become a national favourite, by S. Africans. INGREDIENTS: 1 grated...
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Fergie
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0
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1818
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Corned Beef Satay
(Preview)
Something quick and easy for supper: Ingredients: 1 can/tin corned beef 1 can tomatoe and onion mix 1 can baked beans in tomatoe sauce chopped garlic (as much as you would prefer) 2 really heaped tablespoonsful of peanut butter Method: Chop corned beef into small pieces. Place all ingredients in a s...
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Fergie
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0
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1990
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Warm Pork & Spinach Salad
(Preview)
Yield: Serves 4 Perparation time: 20 minutes Cooking time: 5 minutes 1 lb Pork tenderloin, cut into thin strips 1/2 cup Prepared Italian dressing 1Tbsp White wine vinegar 1Tbsp Dijon mustard 1Tbsp Brown sugar 8 oz Fresh spinach, coarsely shredded 3 Celery stalks, thinly sliced 1 cup Seedless green...
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da BEAN'ette
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0
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2104
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BARBECUED CHICKEN WINGS
(Preview)
1 1/2 pounds chicken wings 1 teaspoon salt 1/4 cup chopped lemon grass 8 cloves garlic -- chopped 1/2 teaspoon white pepper 1/4 cup minced cilantro root or coriander root 1 teaspoon turmeric Combine the ingredients for the marinade in a blender. Rinse chicken wings in cold water. Place the chicken w...
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valkricry
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0
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2184
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ZESTY PORK CHOPS
(Preview)
4 thick pork chops All-purpose flour 2 tbsp. olive oil 1 cup Pace® Picante Sauce 2 tbsp. packed brown sugar 1 apple, cored and chopped SEASON chops and coat with flour. HEAT oil in skillet. Add chops and cook until browned. MIX picante sauce, brown sugar and apple. Pour over chops. Cover and cook over lo...
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valkricry
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0
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2080
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DILLED SALMON
(Preview)
4 Fresh (or frozen) salmon steaksBoiling water1 onion (quartered)1 cup sour cream2 tablespoons finely chopped onion2 teaspoons lemon juice1 teaspoon dried dillweedSaltThaw fish (if frozen)Place on greased rack in 10 inch skilletAdd boiling water (to cover)Add quatered onion and saltsimmer...
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valkricry
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0
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1861
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SPICY POT ROAST
(Preview)
Ingredients: 2 tablespoons vegetable oil, divided 4-lb. beef chuck or rump roast 2 tablespoons all-purpose flour 1 tablespoon chili powder 2 bottles (8 oz. each) ORTEGA Thick & Smooth Taco Sauce 1/2 cup beef broth Directions: HEAT 1 tablespoon vegetable oil in large saucepan over medium-hig...
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valkricry
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0
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2137
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Red wine and Strawberry Glazed Ham
(Preview)
Use a sharp knife and score outside of ham into 1 inch squares, and insert a clove in each square.Mix sweet red wine and strawberry preserves, baste the ham, and bake normally.Baste the ham while cooking, and then every 10 minutes the last half hour.Rmove from oven, pull cloves out, slice and ser...
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valkricry
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0
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2001
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BOURBON HAM
(Preview)
10 - 12 lb fully cooked Ham 1 cup orange juice 1 cup brown sugar 1 cup Bourbon 1 Tablespoon ground cloves Place ham in heavy plastic bag. Mix ingredients - pour over ham. Enclose ham in bag. Refrigerate overnight. Bake: Reserve marinate. Put ham in baking pan. Bake at 325 for about 1-2 hours, or until heat...
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valkricry
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0
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1983
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Salmon in a White Wine Butter Sauce
(Preview)
1 tablespoon Olive Oil2 Salmon Fillets (fresh or frozen)1 tablespoon Old Bay Seasoning1/4 cup Robert Mondovi Chardonnay1 tablespoon unsalted butterSalt and Pepper to tasteSeason both sides of the salmon fillets with Old Bay Seasoning. Heatskillet over med-high heat for one minute. Add the Oli...
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valkricry
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0
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2123
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SMOKEY MOUNTAIN CHICKEN
(Preview)
4 skinless, boneless chicken breasts ground black pepper to taste 1 teaspoon garlic powder 1 teaspoon Italian-style seasoning 1 (18 oz) bottle barbecue sauce 4 slices ham 4 slices Monterey Jack cheese 1/8 cup chopped green onion for topping 1/4 cup chopped tomatoes, for garnish 1. Preheat oven to...
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valkricry
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0
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1851
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Chicken Stuffed Shells
(Preview)
6 oz. box Stove Top® stuffing mix 3/4 cup cooked, shredded chicken OR 6 oz. can chicken - drained 1 lb. box jumbo pasta shells - prepared as directed 10.75 oz. can condensed cream of chicken soup 10.75 oz. can condensed cream of mushroom soup 10.75 oz. soup can filled with water 10.75 oz. soup can filled w...
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valkricry
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0
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1906
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Garlic Chicken w/ Bow-Tie Pasta
(Preview)
1Tbls. olive oil 1 lb. boned, skinned chicken breasts - sliced lengthwise 1 tsp. salt 1 Tbls. olive oil 8 cloves garlic - minced 1/2 lbs. fresh mushrooms - quartered 1/2 cup sliced green onions 14.5 oz. can diced tomatoes - un-drained 1/2 cup chicken broth - low-fat okay 1/2 tsp. crushed red pepper 1 tsp...
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valkricry
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0
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2014
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"Good As Gold" Chicken. (Like Kfc & Boston's)
(Preview)
1/4 c Oil 1 tb Honey 1 tb Lime juice 1/4 ts Paprika -seasoned salt (to taste) 4 Chicken breast halves Mix ingredients (except chicken) in a saucepan and warm just to melt honey...
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valkricry
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0
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2019
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"POKE CHOPS" with Sauce
(Preview)
Stuff you'll need:4-6 Pork Chops (3/4 in thick)1 Large Onion (sliced)8 oz Fresh Mushrooms (sliced)1 Cup Sour cream1 12 0z Can of Beer 1 Tbl. Extra Virgin Olive Oil2 drops, liquid smokeLemon & Pepper seasoningHow to:Sprinkle lemon & pepper on chops and rub in. Let stand 5 minutesWith st...
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valkricry
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0
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2159
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Sunday Rib Roast Of Beef And Wild Mushrooms
(Preview)
--BEEF-- 2 teaspoons salt 1 teaspoon pepper 2 cloves garlic -- minced 1 rib roast of beef (about 9 pounds) --MUSHROOMS-- 1 ounce dried wild mushrooms, any kind 2 cup...
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valkricry
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0
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2052
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Quebec Beef Pie
(Preview)
1/2 lb. ground beef 1/2 lb. beef (or pork) sausage 3/4 tsp. salt 1/4 tsp each of allspice, cloves, cinnamon and nutmeg 2 medium potatoes, peeled and chopped 1 small onion, finely chopped 2 pie crusts (9-inch size) Cook beef and sausage over medium-low heat until beef loses it's redne...
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valkricry
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0
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2124
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Meatloaf w/ Cheese Surprise
(Preview)
2 lbs. ground chuck 2 c. softened bread crumbs 3/4 c. milk 2 eggs, slightly beaten 1/2 c. onion, finely chopped 1/2 c. gr. pepper, chopped 2 Tbsp. horseradish 2 tsp. seasoned salt Pepper 1 (8 oz) pkg. sharp Chedda...
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valkricry
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0
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2049
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Chicken Curry
(Preview)
1 Tbsp. butter 1 c. finely chopped and pared apple 1/2 c. chopped onion 1 clove minced garlic 2 Tbsp. cornstarch 2-3 tsp. curry powder 3/4 c. cold chicken broth 2 c. milk 2 c. diced cooked chicken In saucepan, melt butter; add apple, onion and ga...
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valkricry
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0
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1894
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Easy Lemon Chicken
(Preview)
Tango's Lemon Chicken4 skinless, boneless chicken breasts4 oz. lemon juice4 oz white wine4 oz Italian salid dressinggarlic powderlemon and pepper seasoningMrs Dash seasoning Combine (a large zip lock bag works great) lemon juice, salid dressing, garlic powder (to taste), and Mrs Dash seasoni...
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valkricry
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0
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2054
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Garbage Casserole
(Preview)
1 pound chop meat 1 onion, chopped 1 green pepper, diced 1 can tomato soup 1/2 cup milk 1/2 pound velveeta cheese, diced 3/4 cup raw elbow pasta, cooked Brown chop meat and drain the fat. Add onions and peppers; cook for 2 minutes.Add tomato soup and milk; simmer 15 minutes. Stir occasionally. Add ch...
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valkricry
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0
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1956
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pork (contributed by his_lady)
(Preview)
Take one large joint of belly pork, score the skin and rub in oil, rub a crushed garlic clove into it, and spread mustard over, pat breadcrumbs over it, then roast in hot stove until cooked through and golden and crunchy.mmmmmmmmmmmmm, mouth watering
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valkricry
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0
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1882
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ITALIAN MEAT LOAF
(Preview)
1 1/2 lbs. lean ground meat 1/2 c. soft bread crumbs 1 egg, beaten 1 tsp. dijon mustard 1 1/2 tsp. salt and 1/8 tsp. black pepper SAUCE: 3/4 c. ketchup 3/4 c. water (or substitute 1 can tomato sauce) 1 tbsp. Worcestershire sauce 1 (6 oz.) pkg. sliced Mozzarella cheese 1/4 c. chopped parsley 1/2 tsp. oregan...
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valkricry
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0
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1970
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Italian Beef
(Preview)
Ingredients 4 to 4 1/2 lbs. beef bottom round roast 3 cloves garlic, crushed 1 t. salt 1/4 t. freshly ground black pepper 4 large green bell peppers 2 large red peppers 1 T. instant beef bouillon granules 1 t. Italian seasoning, crushed 1/2 t. dried oregano leaves, crushed 1/2 t. red pepper pods, crushe...
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valkricry
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0
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1970
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